Improving the Economy of Tenggor Village through Catfish Cultivation Using the Biofloc Method
DOI:
https://doi.org/10.32528/jhce.v3i3.4451Keywords:
Biofloc, Catfish Farming, Community Empowerment, Village Economy, Aquaculture TechnologyAbstract
This Community Service Program was carried out in Tenggor Village with the aim of improving the productivity and efficiency of catfish farming through the application of the biofloc system. The biofloc method was selected for its ability to utilize microorganisms to convert organic waste into natural feed, thus reducing feed costs and maintaining water quality. The program was implemented using a participatory approach, involving stages of field surveys, socialization, technical training in biofloc pond construction, cultivation assistance, and evaluation for sustainability. The results show the successful construction of one biofloc pond with a capacity of 1,000–1,200 fish, an increase in community knowledge from 40% to 85%, faster growth rates with a survival rate of 90%, and operational feed cost efficiency of 20–30%. In addition to its economic benefits, the program strengthened community cooperation and improved entrepreneurial awareness. These outcomes indicate that the biofloc system has strong potential to be expanded as a model for sustainable local economic development based on aquaculture.
References
Widyastuti, R., & Darmawan, E. (2021). Inovasi Teknologi dalam Meningkatkan Kesejahteraan Masyarakat Desa. Jurnal Inovasi Sosial dan Ekonomi, 2(1), 35–44
Jamal, M. T., Broom, M., Al-Mur, B. A., Al Harbi, M., Ghandourah, M., & Haque, M. F. (2020). Biofloc Technology: Emerging microbial biotechnology for the improvement of aquaculture productivity. Polish Journal of Microbiology, 69(4), 401–409.
Yu, Y.-B., Choi, J.-H., Lee, J.-H., Jo, A.-H., Lee, K.-M., & Kim, J.-H. (2023). Biofloc technology in fish aquaculture: A review. Antioxidants, 12(2), 398.
Sallam, G. R., et al. (2024). Integrated biofloc technology in red tilapia aquaculture. Aquaculture Research.
Oliveira, L. K., et al. (2024). Insights on stocking density, carbon sources, C/N ratio, and animal performance in biofloc systems: A review. Aquaculture Reports, 28, 101500.
Popoola, O. M., et al. (2021). Growth performance and immunological response of African catfish (Clarias gariepinus) cultured in a biofloc system. Journal of Aquaculture Research & Technology, volume(issue), pages. (lihat publikasi untuk detail lengkap)
Gomes, G. T., et al. (2023). Probiotic doses in biofloc systems: Effects on growth of Clarias gariepinus. Journal of Emerging Life Sciences (JELS), (2023). (lihat publikasi jurnal untuk detail halaman/DOI)
Pamaharyani, L. I., et al. (2025). The use of different carbon sources to maintain water quality and growth performance of sangkuriang catfish in biofloc systems. Journal of Aquaculture & Aquatic Sciences. (2025)
Aslamyah, S., & Karim, M. Y. (2020). Penerapan teknologi bioflok dalam budidaya ikan lele untuk meningkatkan efisiensi pakan. Jurnal Akuakultur Indonesia, 19(2), 125–134.
Adiwijaya, D., & Santoso, A. (2019). Teknologi Budidaya Ikan Lele dengan Sistem Bioflok. Jakarta: Penebar Swadaya.
Aprianto, R., & Nurhidayat, T. (2020). Analisis Efisiensi Pakan pada Budidaya Lele Sistem Bioflok. Jurnal Perikanan dan Kelautan, 11(2), 55–63.
Effendi, M. I. (2018). Dasar-dasar Akuakultur. Bogor: IPB Press.
Fadilah, R. (2021). Pengaruh Penerapan Sistem Bioflok terhadap Pertumbuhan Ikan Lele. Jurnal Sumberdaya Perairan, 5(1), 22–31.
Hendayana, R. (2020). Pengembangan ekonomi desa berbasis potensi lokal. Jurnal Ekonomi Pembangunan, 25(1), 45–56.
Handajani, H., & Subagyo, S. (2019). Penerapan Teknologi Bioflok pada Usaha Budidaya Ikan Lele di Pedesaan. Prosiding Seminar Nasional Perikanan, 3(1), 101–110.
Kurniawan, R., & Wibowo, D. (2020). Pemberdayaan Masyarakat Desa melalui Inovasi Teknologi Tepat Guna. Jurnal Pemberdayaan Desa, 4(2), 88–97.
Nurhayati, S., & Setiawan, B. (2018). Potensi Ekonomi Budidaya Lele dengan Sistem Bioflok. Jurnal Agribisnis dan Perikanan, 6(2), 77–85.
Prasetyo, A. (2017). Manajemen Budidaya Ikan Air Tawar. Yogyakarta: Graha Ilmu.
Sari, A. P., Nugraha, H., & Fauzi, R. (2022). Bioflok sebagai solusi inovasi ramah lingkungan untuk ketahanan pangan. Jurnal Inovasi Pertanian Berkelanjutan, 4(1), 33–41.
Syafriadiman, S., Subagdja, B., & Yuliani, N. (2018). Kendala dalam budidaya ikan air tawar skala kecil: studi kasus di desa perikanan. Jurnal Perikanan dan Kelautan, 23(2), 89–98
Susanto, H., & Yuliana, R. (2019). Analisis Keberlanjutan Budidaya Ikan Lele dengan Teknologi Bioflok. Jurnal Perikanan Indonesia, 21(3), 145–156.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Journal Of Humanities Community Empowerment

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.








